CMC teams up with University of Rhode Island for Cranberry Competition

The Cranberry Marketing Committee (CMC) recently partnered with University of Rhode Island’s Nutrition & Food Sciences Department for a cranberry-themed cooking competition among Scientific Principles of Food students.   Over the course of three lab sessions, 30 students created 11 mouth-watering appetizers. From Cranberry-Jalapeno Salsa, Cranorange Crostinis, and Cranberry Chia Jam to Cranberry Brussels Sprout…