by admin | Mar 23, 2018 | Uncategorized
Print Recipe Cranberry Fussilli and Saffron Course Entrées, Lunch, Soups & Salads, Summer Favorites, Vegetarian Servings Ingredients 3/4 cup dried cranberries1/2 cup olive oil1 lime (juice)1/2 tsp saffron3 thyme leaves1/2 tsp ground cumin1/8 cayenne pepper1 bunch...
by admin | Mar 23, 2018 | Uncategorized
Print Recipe Cranberry and Chipotle with Goat Cheese Course Latin Twist, Vegetarian Servings Ingredients 1 can Cranberry Jelly1 tbsp marinated chipotle chili, or to taste1 pc goat cheese Course Latin Twist, Vegetarian Servings Ingredients 1 can Cranberry Jelly1 tbsp...
by admin | Mar 23, 2018 | Uncategorized
Print Recipe Cranberry and Spinach Side Dish Course Vegetarian Servings Ingredients 1 bag Dried Cranberries1/4 cup walnuts or hazelnuts1/4 cup pine nuts2 Tbsp olive oil1 red onion, finely chopped1 garlic clove, finely chopped4 1/4 cup spinach leaves, stemmed and...
by admin | Mar 23, 2018 | Uncategorized
Print Recipe Cranberry and Mushroom Risotto Course Vegetarian Servings Ingredients 1 bag Dried Cranberries1 cup Risotto1 cup Wild mushrooms or champignons1/2 Purple onion1 Garlic clove1 cup Thick cream1/2 cup White wine2 cups Chicken stock1 Tbsp Granulated consomme1...
by admin | Mar 23, 2018 | Uncategorized
Print Recipe Cranberry and Cheese Flat Bread Course Vegetarian Servings Ingredients 1 cup Sweetened Dry Cranberries1 can Cranberry Jelly16 pcs. Flat bread, small1 1/4 cup Ricotta cheese1/2 cup Almonds, sliced, toasted and salted5 Shallots, finely chopped4 sprigs...
