Month: October 2016

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Market Drivers for Cranberry Industry

Cranberry marketers say they have room to build sales of their product two ways: time and place. Fresh cranberry sales peak around the Thanksgiving-Christmas holiday period. Now, marketers are looking to promote the berry year-round. Read the full article at The...

200 Years of Cranberry Farming in Massachusetts

South Shore Living Each autumn, cranberry bogs across the South Shore turn a vibrant crimson, ushering in the annual harvest season. The tart little berries are native to New England. The earliest record of cranberry cultivation dates to 1816 when a man named Captain...

Massachusetts School Planning Cranberry Curriculum

Superintendent Stephen Dempsey said that the school is working with the state’s Department of Conservation and Recreation, Department of Agricultural Resources, Cape Cod Cranberry Growers Association and companies producing cranberry products to revitalize the...

Wisconsin Leads Cranberry Production for 22nd Year

WSCGA This fall, Wisconsin’s cranberry industry is once again projected to produce more cranberries than any other state, with an estimated crop of approximately 5.2 million barrels of fruit, according to projections announced today by the U.S. Department of...
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