Cranberries are not just any fruit – they are America’s Original Superfruit.® As one of three commonly cultivated fruits native only to North America, cranberries are an important crop with roots deep in American history. More than 1,100 small family farmers – many of them fourth, fifth or even sixth generation – produce U.S. cranberries on more than 41,500 acres. Cranberries are grown across the United States in leading production states of Wisconsin, Massachusetts, New Jersey, Oregon and Washington. They are a versatile, nutrient-dense fruit that can be easily incorporated into sweet and savory dishes.
Visit our dedicated Retail Portal to view a variety of resources specifically tailored to retailers, including case studies, tool kits and more.
Visit our Data & Reports page for the latest and historical information on U.S. Cranberry harvest, sales, acreage and more.
The Cranberry Institute’s library includes a comprehensive collection of abstracts of the latest research on the health benefits of cranberries.
We’ve compiled a list of fall cranberry festivals around the country. Don’t miss a chance to witness the one-of-kind experience that is cranberry harvest! WISCONSIN Warrens Cranberry Festival September 27-29, 2019 | Warrens, WI www.cranfest.com Warrens Cranberry Festival – the world’s largest cranberry festival – is a three-day celebration of Wisconsin’s state fruit. Events include…
The CMC’s annual summer meeting will take place August 19 & 20 at Hotel 1620 Plymouth Harbor, 180 Water Street, Plymouth, Mass. Click here for a meeting Overview and Agenda. Meeting materials and presentations can be downloaded here.
The U.S. Department of Agriculture (USDA) today announced that cranberry growers recently voted to continue their federal marketing order program for Cranberries Grown in States of Massachusetts, Rhode Island, Connecticut, New Jersey, Wisconsin, Michigan, Minnesota, Oregon, Washington, and Long Island in the State of New York. In the referendum held May 6-28, 2019, 79 percent…
Cranberries provide vibrant color, refreshing taste and health-promoting nutrients to both sweet and savory recipes. Available in many convenient forms – from fresh and dried to juice and sauce – cranberries are a versatile ingredient you can easily use throughout the day and throughout the year.
