Appetizers|Side Dishes|Snacks

Cranberry and Cheese Potato Balls



Ingredients for Cranberry and Cheese Potato Balls

  • 1 cup mashed potatoes
  • 3 tbsp grated Parmesan cheese
  • 1 cup diced Manchego cheese (or Pecorcino Romano)
  • 1/2 cup dried cranberries
  • 1 cup flour
  • 2 eggs
  • 1 cup breadcrumbs
  • Vegetable oil



  • Mix mashed potatoes with cheese and set apart.
  • Mix finely diced Manchego cheese with the dried cranberries. Make little balls with mashed potatoes, fill them with the mix of cheese and cranberries, and round them up.
  • Flour the balls and soak them in egg. Bread them and fry in hot oil until golden brown.