Fresh Fruit|Spreads, Dips & Sauces|Summer Favorites

Cranberry BBQ Sauce



  • ½ cup fresh or frozen cranberries
  • 6 oz. tomato paste
  • ½ cup orange juice
  • ½ cup apple cider vinegar
  • ¼ cup brown sugar
  • 1 tsp. paprika
  • ½ tsp. cayenne pepper



  • Add all ingredients into a non-stick saucepan.
  • Heat on medium until mixture starts to simmer and then mix to combine ingredients.
  • Cover and continue heating until mixture comes to a boil, turn down to a simmer and stir mixture. Continue simmering, stirring intermittently until sauce thickens, approximately 10 minutes.
  • Remove from heat and allow to cool. When mixture is cool, blend with an immersion blender until smooth.
  • Pour into covered container and refrigerate until ready to use.