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Cranberry Orange Bread

LevelEasy
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Ingredients

  • 4 cups flour
  • 2 tsp baking soda
  • 1 1/2 tsp. salt
  • 2 cups sugar + 1/4 cup to put on top of the cranberries
  • 4 cups fresh or frozen cranberries cut in half
  • 2 Tbs grated orange rind
  • 2 eggs
  • 1 cup orange juice
  • 1 cup water
  • 2/3 cup vegetable oil
  • 2 cups chopped pecans or walnuts

Instructions

Directions

  • Slice cranberries in half. Top with 1/4 cup sugar then set aside.
  • Mix together flour, baking soda, and salt. Set aside.
  • In a separate bowl, combine 2 cups sugar, orange rind, and vegetable oil.
  • Add eggs and combine.
  • Slowly add flour mixture, orange juice, and water to sugar mixture.
  • Once all mixed together, add chopped nuts and cranberries.
  • Divide batter into small greased mini loaf pans and bake at 350 degrees for 35-45 minutes.

Source

  • playpartypin.com