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Cranrange Crostinis



  • 2 loaves whole grain baguette
  • - 2 tablespoons olive oil
  • 2 cups water
  • 2 tablespoons Sea salt
  • 1 teaspoon Ground cinnamon**
  • 1/2 teaspoon ground cloves
  • 1/2 teaspoon ground allspice
  • 6 cups frozen cranberries
  • 1 cup goat cheese
  • 2 oranges


  • Preheat oven to 400°
  • Slice loaves into small slices. Brush each slice with olive oil. Place on center rack of preheated oven and bake for 10 minutes.
  • Mix water, salt, cinnamon, cloves, and allspice together. Bring to a boil over medium-high heat.
  • Add cranberries to water and spice combination. Continue to boil until cranberries pop and create a fluid sauce.
  • Slice goat cheese thinly and place one piece on each bread slice. Spread cranberry sauce on top of cheese. Zest both oranges and place a pinch of zest on each crostini.
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