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Green Cranberry Salad
A quick and easy salad to bring along for those last minute events!
  1. In a saucepan with salted boiling water, boil the soya beans; peel them and set aside.
  2. Dressing: Blend all ingredients and season to taste.
  3. Place the greens, faba beans, soya beans, cranberries, and cheese on plates. Serve with dressing.