Ingredients for Summer Breeze
- 2.5 ounces light rum
- 3.5 ounces cranberry juice cocktail
- 1/2 lime, squeezed
- .5 ounce pineapple juice
- 1 ounce Jalapeño Infused syrup
- 1 spoonful Chantilly
- Mix all ingredients and blend with ice in glass.
- Garnish with 3 dried sweetened cranberries on top.
- Recipe by Jennifer Philpot, bartender, Waterbar