Apple Cranberry Pie
Level
Easy
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- Ingredients
- Instructions
- Ingredients for Apple Cranberry Pie
- What you'll need:
- 8 ounces cream cheese
- 1/2 cup firm packed brown sugar, divided
- 1 egg
- 1 unbaked pie crust
- 2 cups sliced, peeled apples
- 1/2 cup halved cranberries
- 1 teaspoon cinnamon
- 1/3 cup flour
- 1/3 cup oatmeal
- 1/2 stick butter
- 1/3 cup chopped walnuts
Directions
- How to make it:
- Mix cream cheese and 1/4 cup brown sugar with electric mixer on medium speed until well-blended. Blend in egg. Pour into pastry shell in pie dish.
- Toss apples, cranberries, and 1/2 teaspoon of the cinnamon. Spoon over cream cheese mixture.
- Mix flour, oats, remaining 1/4 cup brown sugar, and 1/2 teaspoon cinnamon. Cut in butter until mixture resembles coarse crumbs.
- Stir in nuts and spoon over fruit mixture.
- Bake at 375 degrees for 40 to 45 minutes or until lightly browned. Cool slightly before serving.
Source
- Meghan G. Loftus for Runners World Magazine Oct 23, 2012
- Ingredients for Apple Cranberry Pie
- What you'll need:
- 8 ounces cream cheese
- 1/2 cup firm packed brown sugar, divided
- 1 egg
- 1 unbaked pie crust
- 2 cups sliced, peeled apples
- 1/2 cup halved cranberries
- 1 teaspoon cinnamon
- 1/3 cup flour
- 1/3 cup oatmeal
- 1/2 stick butter
- 1/3 cup chopped walnuts
Directions
- How to make it:
- Mix cream cheese and 1/4 cup brown sugar with electric mixer on medium speed until well-blended. Blend in egg. Pour into pastry shell in pie dish.
- Toss apples, cranberries, and 1/2 teaspoon of the cinnamon. Spoon over cream cheese mixture.
- Mix flour, oats, remaining 1/4 cup brown sugar, and 1/2 teaspoon cinnamon. Cut in butter until mixture resembles coarse crumbs.
- Stir in nuts and spoon over fruit mixture.
- Bake at 375 degrees for 40 to 45 minutes or until lightly browned. Cool slightly before serving.
Source
- Meghan G. Loftus for Runners World Magazine Oct 23, 2012
