Cranberry Arugula Pasta Salad
Level
Easy
Print
Print Recipe
- Ingredients
- Instructions
- 2 cups whole frozen cranberries (or fresh when in season Oct.-Jan)
- 1 ½ cups sugar
- Pasta Salad
- 1 lb orzo pasta
- 3 tbsp olive oil, plus ¼ cup
- 3 cups arugula, lightly torn
- 12 fresh basil leaves, julienned
- ⅔ cup toasted pecans or walnuts
- 3 tbsp fresh lemon juice
- 1½ tsp salt
- 1 tsp ground pepper
- 1 lb grilled shrimp
Directions
- Rinse and dry cranberries.
- Add Cranberries to a well buttered baking dish. Top with sugar and cover tightly with foil.
- Bake at 350* for 1 hour, stirring half way through.
- Let cool, transfer to waxed paper, let dry several hours.
- Tip: sugared cranberries can be made the day before
- Cranberry Arugula Pasta Salad:
- Bring a large pot of salted water to boil and add in pasta, cooking according to directions.
- Drain pasta and transfer to large bowl. Add 3 tablespoons olive oil, stir to coat.
- Let cool and stir occasionally so pasta doesn’t stick together.
- Add cranberries and remaining ingredients, tossing gently to combine.
Source
- meyersstyles.com
- 2 cups whole frozen cranberries (or fresh when in season Oct.-Jan)
- 1 ½ cups sugar
- Pasta Salad
- 1 lb orzo pasta
- 3 tbsp olive oil, plus ¼ cup
- 3 cups arugula, lightly torn
- 12 fresh basil leaves, julienned
- ⅔ cup toasted pecans or walnuts
- 3 tbsp fresh lemon juice
- 1½ tsp salt
- 1 tsp ground pepper
- 1 lb grilled shrimp
Directions
- Rinse and dry cranberries.
- Add Cranberries to a well buttered baking dish. Top with sugar and cover tightly with foil.
- Bake at 350* for 1 hour, stirring half way through.
- Let cool, transfer to waxed paper, let dry several hours.
- Tip: sugared cranberries can be made the day before
- Cranberry Arugula Pasta Salad:
- Bring a large pot of salted water to boil and add in pasta, cooking according to directions.
- Drain pasta and transfer to large bowl. Add 3 tablespoons olive oil, stir to coat.
- Let cool and stir occasionally so pasta doesn’t stick together.
- Add cranberries and remaining ingredients, tossing gently to combine.
Source
- meyersstyles.com
