CRANBERRY RECIPES

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Décor

Cranberry & Rosemary Place Cards

LevelEasy
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Ingredients

  • cardstock in tan or white, multiple settings per sheet
  • pen
  • scissors
  • single hole punch
  • large needle
  • fresh cranberries (1 per place card)
  • rosemary sprig (1 per place card)
  • twine or ribbon (14 inches per place card)

Instructions

  • Print or write name on cardstock. Multiple names can be added to a single cardstock sheet. One 8.5 x 11-inch sheet accommodates 8-10 name cards, depending on size.
  • Cut out name tag with scissors in desired shape.
  • Hole punch the card at the top or a selected corner.
  • Pierce a needle through the cranberry (length-wise) to create an opening for the rosemary sprimg.
  • Strip lower leaves of the rosemary to expose the woody stem and insert through the cranberry opening.
  • Cut approximately 14 inches of twine (dependent on size of napkin and folding method) and wrap the twine around the napkin and through the hole punched tag. Tie a knot or bow.
  • Place the rosemary sprig and cranberry underneath the tag and twine, on top of the napkin.
  • Place the finished decoration onto a place setting.
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